Home Style Berry Crisp (Vegan and Glutenfree)

Barry Layer 6 cups Fresh or Frozen Berries of choice.1/2 cup Cane Sugar2 tbsp Gluten-free Flour (I use the all purpose gluten-free flour from bulk barn)2 tbsp water1/4 tsp Salt In a 9" × 12" baking pan combine ingredients evenly. Be careful not to spill any over the edge. If that's not your style you… Continue reading Home Style Berry Crisp (Vegan and Glutenfree)

Cornbread ( Gluten-Free and Vegan )

3/4 cup Cornmeal1 1/2 cups Almond Milk2 tbsp Ground Flax Seed1/4 cup Hot Water In a medium mixing bowl combine first 2 ingredients. In a small bowl combine flax and hot water to make 2 flax "eggs". Set both bowls aside for 10 minutes. 1/3 cup Sugar1 tsp Baking Powder1/2 tsp Salt1/4 cup Oil Add… Continue reading Cornbread ( Gluten-Free and Vegan )

Apple Spice Cake with “Cream Cheese” Frosting ( Gluten-free and Vegan )

Cake Batter 2 1/2 Cups Gluten-free All Purpose Flour ( I buy mine from Bulk Barn )2 Tsp Ground Cinnamon1/8 Tsp Ground Cloves1/8 Tsp Ground Nutmeg1 Tsp Salt3 Tsp Baking Powder Mix ingredients in medium size bowl. Set Aside. 1 Cup Brown Sugar ( Packed )1/2 Cup Cane Sugar6 Flax "Eggs"(Made by mixing 6 Tbsp… Continue reading Apple Spice Cake with “Cream Cheese” Frosting ( Gluten-free and Vegan )